Engollon, Switzerland

Our performance at the Val de Roots Reggae Festival was cancelled. It was torrential, the grounds were muddy. We were there at the grounds for about 2 hours during which our lovely, wonderful hosts seated us in a dressing room with a fire all stoked up. They placed candles on the table and then, Stephen, the French chef presented us with a full on gourmet experience of prawns, fish, sauted potatoes, a gorgeous lemon sorbet dessert – pinot noir…well, the only thing missing was the gig! The organizers were very disappointed, as were we. Before we left, we gave an impromptu performance to thank all the cooks. It would be true to say that our short visit will leave a lasting impression on both sides. Now, we return to Munich – no point in staying in Switzerland – too wet. And, tomorrow, Horomona flies out while we drive to Landshut. To our Swiss-French hosts, a big MERCI from the band. Remember us for next year…